Garde Manger

Reviews

• ★ ★ ★ ★ ★
  It's hard to top the experience that a place like Garde Manger provides. The atmosphere, music, staff, amazing wine selection and some of the BEST food you could ever imagine under one roof. Make your reservation and be prepared to be blown away by all aforementioned areas. WOW!
  By Ronan Frawley, March 28, 2017
• ★ ★ ★ ★ ★
  Chuck Hughes owned restaraunt. Love the setup of this place. The menu, the seating, the ambience, the food...everything was perfect. Don't go by the menu. Ask the waiter or the bartender for options and recommendations. Our appetizer was a mix and match of all the main course items. The staff are very friendly and accommodating. English or French-no problem. The food is pricey but is worth every penny.
  By barath suresh, September 21, 2016
• ★ ★ ★ ☆ ☆
  Definitely be sure to get a reservation well in advance. We had to defend a 9:30pm bar reservation on a Sunday. Got called twice during the day to confirm we were still coming. Still had to wait a half hour for our table when we got there. The menu items looked good and we were excited to try them. I was pleasantly surprised by the extra salty bread we received at the beginning of the meal. I thought they intentionally over salted as an starter to help wake up the pallet. By the time our mains arrived, I was guzzling water to compensate. I don't know if it was a fluke, but everything from the artic char to the pork loin had a thick layer of salt. Pricing was reasonable, but it's way to much of a hassle for the quality of the food.
  By Taylor Stevenson, August 20, 2016

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